Food is served lunchtimes from 12:00 until 2:00 and evenings from 6:30 to 9:30
Booking is recommended for Sunday Lunch
All our meals are cooked fresh to order. Please understand any delay in busy periods.

House Speciality Cheese Ploughman's Lunches Click here for details

Bar Meals

Homemade Steak and Ale Pie served with Vegetables of the Day and choice of Potatoes	£7.25
Homemade Lamb Curry served with Rice and a Poppadom	£7.25
Home made Chicken Korma served with Rice	£7.25
Homemade Beef Lasagne served with a choice of Potatoes	£7.25
Good Old Ham, Egg and Chips	£6.95
8 oz. Gammon Steak served with Pineapple or Egg, Chips and Peas	£7.25
Cod and Chips with Mushy Peas	£5.95
Breaded Plaice served with Chips and Peas	£6.25
Wholetail Scampi served with Chips and Peas	£7.25
Homemade Cottage Pie served with Vegetables	£6.50
Locally-made Faggots   with Peas, Onion Gravy, Chips or Mash	£5.95
Locally-made Pork and Herb Sausages  with Mash or Chips, and Beans or Peas	£6.25
The Three Amigos Jalepeno Peppers stuffed with Cream Cheese, Spicy Chicken Wings, Potato Skins and Salasa Dip	£5.95
Salmon Fish Cakes served with Chips and Salad	£5.75
All Day Breakfast Egg, Sausage, Bacon, Mushrooms, Tomato, Beans and Toast	£4.75
Rack of Pork Ribs  in a Barbecue Sauce, served with Salad and Chips	£7.25
The 'Badger' Burger   with Salad and Onion Relish	£5.50
Homemade Venison Casserole   with Vegetables and a choice of Potatoes	£7.95
Homemade Game Pie  served with Gravy, Vegetables and a choice of Potatoes	£7.95
Lamb Shank in a Mint or Wine and Rosemary Gravy	£7.95

Starters

Home-made Soup of the Day served with crusty bread	£2.95
Garlic Mushrooms crispy coated with a Garlic Mayo Dip	£4.25
Garlic Bread topped with Grilled Mozzarella	£2.50
Salmon and Prawn Parcels laced with a Rose-Marie dressing	£5.25
Sautéed Chicken and Bacon on a bed of Mixed Leaves laced with Walnut Oil	£5.50
Paté and Toast served with an Onion Relish	£3.95
Prawn Cocktail laced with a Rose-Marie dressing	£4.50
Chicken Wings served with a spicy BBQ Dip	£4.95
Brie Wedges served with a Cranberry Coulis	£4.50
Blanchbait lightly battered served with a salad garnish	£4.75

á la Carte Menu - Main Courses

The Foxy Cheese and Bacon Chicken Breast   filled with Stilton, wrapped in Bacon and coated with a Madeira sauce	£10.25
Rack of Lamb   with a Mustard and Herb Crust topped with a Port and Rosemary Sauce	£11.50
Chicken and Advacado Cream   Chicken stuffed with Avocado and Garlic, pan fried and finished with Cream	£10.25
Wild Duck Breast   Pan-fried in an Orange sauce with a hint of Pepper	£11.95
Somerset Pork   with a Cider, Apple and Cream sauce	£9.95
Cod Mornay poached Cod with a Cheese and Cream sauce	£9.95
Venison Fillet wrapped in Bacon, served with Vegetables, choice of Potatoes with a Raspberry Gravy	£11.95

PLEASE NOTE: MAIN COURSES AND STEAKS ARE AVAILABLE ONLY DURING EVENING SESSIONS

á la Carte Menu - Steaks

8 oz Sirloin Steak	£9.95
16 oz T-Bone Steak	£13.50
8 oz Fillet Steak	£12.50
All served with Onion Rings, Tomato, Peas and a choice of Potatoes
Steaks can also be served with a choice of Pepper, Stilton or Madeira Sauce	£1.50

PLEASE NOTE: MAIN COURSES AND STEAKS ARE AVAILABLE ONLY DURING EVENING SESSIONS

Vegetarian Dishes

Mushroom Stroganoff served on a Bed of Rice	£5.95
Butterbean and Cashew Nut Bake served with Salad and Crusty Bread	£5.95
Vegetarian Moussaka served with Salad and Crusty Bread	£5.95
Deep-fried Crispy Camembert with a Cranberry Coulis	£5.95
Vegetable Spring Rolls served with a sweet and sour sauce, chips and salad	£5.75
Homemade Vegetable Quiche with Salad and Crusty Bread	£5.75
Cauliflower Cheese with Salad and Crusty Bread	£4.95

Snacks

For Ploughman’s Lunches see our special menu ( Click here )

	BAGUETTES	SANDWICHES	SALADS	JACKET POTATO
Ham	£3.45	£2.75	£5.65
Cheddar & Pickle	£2.75	£2.00
Stilton Cheese	£3.45	£2.75	£5.65
Tuna & Sweetcorn	£2.75	£2.00	£4.95
Bacon	£3.45	£2.75
Sausage	£2.95	£2.20
Coronation Chicken	£3.45	£2.75	£5.65
Prawn	£3.95		£6.25	£4.75
Ham and Cheese				£3.95
Bacon and Cheese				£3.95
Cheese and Beans				£3.75
Cheese and Pineapple				£3.75
Tuna and Mayo				£3.25
Hickory Cheese Melt (Chicken, BBQ Sauce and Melted Cheese)				£4.75
Chips: Large Portion £2.00, Small Portion £1.50, Basket of ‘Cheesy’ Chips £2.50

Cheese and Biscuits	£3.55
Mixed Cheese and Biscuits	£4.75

Children's Menu

Fish Fingers

Chicken Nuggets

Cheese and Tomato Pizza

Sausage

Egg

Scampi

Burger

All served with Chips and Baked Beans or Peas

£3.25

Desserts

Home-made Fruit Crumble

Apple and Cinnamon Tartlet

Jam Roly Poly

Homemade Cheesecake

Wild Mixed Berry Tartlet

Lemon Tartlet

Chocolate Fudge Cake

Pecan Pie

Homemade Bannoffie Pie

Lemon Sorbet

Selection of Ice Creams

£3.25

All served with a choice of cream, ice cream or custard

Sunday Lunch

Roast Beef

or

either Roast Pork, Lamb or Turkey

served with

Roast and New Potatoes

and

Vegetables of the Day

12:00 until 2:30pm

Adult £5.95 - Child £3.00

(Bookings taken)